MRS. Minnie RAISIN PIE (used for the FAIR)

3 eggs3 / 4 c. brown sugar1 / 4 c. butter, softened1 c. Karo molasses (Blue Label)1 / 4 c. black walnuts (crushed)1 c. Raisins1 tsp. VanillaBeat eggs with sugar and butter at all times, until thick and fluffy. Beat in molasses untilthat is fluffy. Add walnuts and vanilla, beat gently while adding raisins. Pour into unbaked pieTray. Bake at 375 degrees for 30 minutes or just stuck in the middle. Makes 1 (9 inch) pie.Recipes Mouth-Watering Fair