Sabtu, 26 November 2011
State Fair of Texas poppy POUND
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CAKE1 tbsp. Poppy1 / 4 c. Milk6 eggs3 c. Sugar1 c. Butter1 c. Buttermilk1 / 4 tsp. Soda3 c. Flour2 tsp. Vanilla extractGlaze:1 1 / 2 c. Powdered sugar1 tsp. melted butter1 tsp. Vanilla1 / 2 c. MilkSoak poppy seeds in 1 / 4 cup milk. Separate the eggs. Combine egg yolks, sugar, butter and creamwell. Add poppy seeds and milk buttermilk. Combine flour and baking soda. Add dry mixture toCreamy mixture alternately with buttermilk. Beat egg whites until stiff. Fold the dough and addVanilla.Pour into a greased bundt pan and bake at 325 degrees for 1 hour to 1 hour and 10 minutes.Remove from pan and drizzle glaze over warm cake that. Servings: 2 to 12!Recipes Mouth-Watering Fair
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