Kamis, 10 November 2011

SOFT TACOS FAIR

1 pounds ground beef1-3 garlic cloves, finely choppedSaltPepper3 or 4 green onions, finely chopped3 / 4 c. chopped salad12 corn tortillasOilTaco sauce1 / 2 c. coarsely mashed potatoes (with milk and butter)In frying pan slowly cook meat until it brown. Garlic, salt and pepper to taste. Let fat. AddSpring onions, salad, mashed potato and taco sauce to taste. Simmer slowly, about 7Minutes. In hot oil, heat tortillas, one at a time, just until tender. Blot dry with paper towels. SetSpoon meat mixture on tortilla and roll up.Recipes Mouth-Watering Fair

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